Last night I made the custard part of a banana cream pie so I could just assemble it today. (I'm hosting J's family to celebrate Grandma B's birthday.) I realized this morning I had forgotten not only the cup of cream, but also the butter and the vanilla.
Seriously... am I that ditsy?
So this morning I was making it again. After a quick call to the neighbor for a few eggs I was on my way and whipping up another batch of custard. Now, a smart woman would probably put the lid back on the vanilla after she measures it... but see previously noted ditsy comment... One slight bump with either my elbow or hip (really not sure how I did it) and the vanilla was on it's side making a lovely puddle on my floor!
Oops.
Thankfully a few good old Viva paper towels did the trick and the floor was all cleaned up. But I've discovered that if I am going to spill anything, vanilla is the thing to spill! My whole house smells so yummy! :)
Hope your day is a little less messy than mine has been so far! :)
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Oh No! So did you figure out how many points the 'low fat' version was? ;-) I love the smell of vanilla too. Hope the celebration was great!
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